Victoria Day weekend is the "unofficial" start of Summer here in Canada - BBQing in the backyard, driving to cottage country, sprucing the garden and weather permitting, opening of restaurant patios. Hubby and I are looking forward to revisiting the patio at the Tin Mill Restaurant in Uxbridge.
The patio is overlooking a very lush garden and decorated with apple green cushions and large red and black umbrella - offering a very relax ambiance. Just the place we are looking to spend a lazy Sunday brunch. The last time we were there, we feasted on something "healthy" - the mushroom tart is delicious - a perfect combination of saltiness of the goat cheese and tangy reduced balsamic vinegar. The poached eggs with spinach and tomato salsa was just OK - hubby liked it but not not for me.
I just browsed their 2014 brunch menu and the Samosa Galette Benedict garnished with chives might be worth the drive to Uxbridge!
Tin Mill Restaurant
53 Toronto St North